Strong white bread flour
For making bread, focaccia & hot cross buns
Description
Strong white bread flour
For making bread, focaccia & hot cross buns
Nutrition
Typical Values
-
ENERGY
1459kJ
344kcal
%
white
-
FAT
1.3g
%
green
-
SATURATES
0.3g
%
green
-
SUGARS
1.4g
%
green
-
SALT
<0.01g
%
green
Table of Nutritional Information
Typical Values | Per 100g | % based on RI for Average Adult |
---|---|---|
Energy | 1459kJ | - |
344kcal | - | |
Fat | 1.3g | - |
Saturates | 0.3g | - |
Carbohydrate | 68.2g | - |
Sugars | 1.4g | - |
Starch | 66.8g | - |
Fibre | 3.0g | - |
Protein | 13.4g | - |
Salt | <0.01g | - |
Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 0 servings
Dietary Information
Allergy advice
For allergens, see ingredients in bold. Also, not suitable for customers with an allergy to rye, barley or oat due to manufacturing methods.
Contains This product contains Additives.
Ingredients
INGREDIENTS: Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Wheat Gluten.
Country of Origin
Packed in United Kingdom
Size
1.5kg
Storage
Best Before: see top of pack. Store in a cool, dry place away from strong light and odours. Once opened, store in an airtight container for best quality.
Packaging
Recycle bag
Manufacturer
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Holborn, London EC1N 2HT
Customer services 0800 636262