Cane Jam Sugar
Description
Cane Jam Sugar
Suitable for vegetarians and vegans
Kosher - KLBD
Fairtrade cane jam sugar with pectin our sugar is made using the juice of the sugarcane plant.
Tate & Lyle jam sugar with pectin is a perfect blend of pure cane sugar and pectin to help set your homemade jam creations.
Perfect for fruits low in pectin like strawberries, raspberries, and blackberries.
For the traditional sweetness of jam, the ratio is 1:1. Use i kg of Tate and Lyle jam sugar with pectin for 1 kg of fruit. Easy and delicious homemade jam!
Our passionate team has been producing and packing high quality sugar on the banks of the River Thames.
By buying this sustainably sourced sugar you are supporting small-scale sugarcane farmers.
Fairtrade sugar may be mixed with non-certified sugar on a mass balance basis, total 98.6%.
Visit info.fairtrade.net/sourcing
For more information on Fairtrade and recipe ideas visit: wearetateandlylesugars.com
By Appointment to Her Majesty The Queen Sugar Refiners Tate & Lyle Sugars London
Fairtrade
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Nutrition
Table of Nutritional Information
Per 100g | |
---|---|
Energy | 1671kJ |
393kcal | |
Fat | 0g |
of which saturates | 0g |
Carbohydrate | 98g |
of which sugars | 98g |
Protein | 0g |
Salt** | 0.04g |
**Salt content is exclusively due to the presence of naturally occurring sodium |
Ingredients
- Cane Sugar,
- Gelling Agent: Pectin,
- Acidity Regulator: Citric Acid
Dietary Information
Kosher
Suitable for Vegans
Suitable for Vegetarians
Manufacturer
Tate & Lyle Sugars,
Thames Refinery,
Factory Rd,
London,
E16 2EW,
UK.
Preparation
Remember to sterilise your jars
Always wash your fruit
Perfect setting temperature is 105°C
Country of Origin
Country of origin: United Kingdom
Packaging
Box
Storage
Store in a cool, dry place, avoiding extremes of temperature and humidity.